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Should I stay or should I go? Or, How I Learned to Stop Worrying And Love HSC.
- Thread starter Wareal
- Start date
Max the Mad Russian
Hands off Ukraine! Feet too
JB is not a shit, it's just bourbon, you know it, and I like it. There are avid "bourbonists" even in Russia. Pure stuff - no ice, no juice, no soda, no cola nothing... Well, Jack Daniels' is better (i.e. not so stinking) with cola, but this is not bourbon as such, AFAIK. At Feb 23rd, an old Soviet Military holyday, in a couple of bars around I've noticed quite few people drinking vodka - a lot more already have better taste and order Whiskey and bourbon. Just my $ 0.02
What about Single Malt (Connemara in that case ) my fellow once told that there were probably not the casks where this stuff aged, it was rather an old worn out Army boots, if we should concider a smell
@Max the Mad Russian I noticed that too when traveling in Europe. Young Scots are now drinking American bourbon, not Scotch.
Do me a favor, next time you’re in Moscow or Sevastopol or Kaliningrad (where do you live again?) and at a decent bar, see if they can make you an Old Fashion.
2 parts bourbon
1 slice of orange, crushed or squeezed into the glass
2 cherries
1-3 dashes of Angostura bitters
ice
I’m not too confident in their ability to make a mint julep.
Do me a favor, next time you’re in Moscow or Sevastopol or Kaliningrad (where do you live again?) and at a decent bar, see if they can make you an Old Fashion.
2 parts bourbon
1 slice of orange, crushed or squeezed into the glass
2 cherries
1-3 dashes of Angostura bitters
ice
I’m not too confident in their ability to make a mint julep.
No no no, an old fashioned should never have fruit muddled in with the bourbon. It just makes it taste like a bourbony fruit punch. The only ingredients should be:
Bourbon
Simple syrup
Bitters
Garnish with a cherry or orange peel
Maybe it’s time we start an AW drinking thread. ?
You aren’t too confident in their ability to muddle mint, sugar, and water then pour in bourbon and ice? It’s one of the simplest cocktails around.
Srsly. Say what you will about them, but it's not like he's living in BFE, they're a spacefaring nation. And they probably invented drinking!
So are North Korea and Iran! So, yeah...
Cherries in a drink are fucking gross.
This is my old fashioned:
One cube of sugar (crushed).
Splash of water.
Two dashes of angostura bitters. Orange bitters will do in a pinch, but I think they make the drink too sweet and fruity.
Wip your orange peel around the rim of the glass and then garnish with it afterwards.
One big ass ice cube.
Rye.
Stir lightly. Sit back in smug satisfaction while basking in your toxic masculinity.
Page after page of people bitching about HSC ultimately devolves into how to best get drunk.
Makes sense to me!
Makes sense to me!
